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Products per kilogram

Products per kilogram

A mosaic of tastes, from sweet to salty, from traditional to modern, from specialists to connoisseurs!

1. Apricot “puff” pastry
Per kilogram, with pregnant apricot taste, keeps the freshness of summer sun ripe fruit pulp.
Energy Val. Protein Fat  Carbohydrate   Sugars Salt
(Kcal/serving) (g/serving) (g/serving) (g/serving) (g/serving) (g/serving)
361 8,76 19,17 46,05 12,17 0,59
Warning! This product contains: gluten, sulphites, egg derivatives and soy derivatives! Ingredients: wheat flour; apricot heat-resistant filling (apricot (6%); apple; acidifier: citric acid; glucose-fructose syrup; sugar; stabilizers: sodium alginate, sodium citrate, guar gum; raising agent: calcium phosphate; anti-caking: silicon dioxide; preservative: potassium sorbate, sodium benzoate; coloring: beta-carotene; naturally identical flavor); water (18%); vegetable margarine (refined vegetable oils and fats; water; emulsifiers: mono and diglycerides of fatty acids, polyglycerol esters, soy lecithin; salt; acidifier: citric acid; butter flavor); sugar; liquid whole egg; iodized salt; natural identical flavor; yeast; dextrose; bread crumbs; bamboo fiber; wheat gluten; potato starch; inactive yeast; enzymes; natural yeast; wheat bran; rye flour; malt extract; spice; apricot natural identical flavor (0.02% ); acidifier: citric acid; thickener: guar gum; flour improver: ascorbic acid; acidity regulators: lactic acid, acetic acid; preservative: potassium sorbate; emulsifiers: glyceric esters of diacetyltartaric acid with fatty acids, distilled monoglycerides, sunflower lecithin. 11.05.2011/11

2. Sour cherry “puff” pastry
Product per kilogram, slightly sour-tasting, fruity, a light, cheerful, youthful dessert.
Energy Val. Protein Fat  Carbohydrate   Sugars Salt
(Kcal/serving) (g/serving) (g/serving) (g/serving) (g/serving) (g/serving)
359 8,57 19,12 45,68 11,39 0,64
Warning! This product contains: gluten, sulphites, egg derivatives and soy derivatives! Ingredients: wheat flour, sour cherry heat-resistant filling (sour cherry (6%); apple; acidifier: citric acid; glucose-fructose syrup; sugar; stabilizers: sodium alginate, sodium citrate, guar gum; raising agent: calcium phosphate; anti-caking: silicon dioxide; preservative: potassium sorbate, sodium benzoate; colorants: anthocyanins, carmine; naturally identical flavor); water (18%); vegetable margarine (refined vegetable oils and fats; water; emulsifiers: mono and diglycerides of fatty acids; polyglycerol esters; soy lecithin; salt; acidifier: citric acid; butter flavor); sugar; egg yolk; egg white; salt iodized; natural identical flavor; yeast; dextrose; bread crumbs ; bamboo fiber; wheat gluten; potato starch; inactive yeast; enzymes; natural yeast; wheat bran; rye flour; malt extract; spice; thickener: guar gum; flour improver: ascorbic acid; acidity regulators: citric acid, lactic acid, acetic acid; preservative: sodium benzoate; emulsifiers: glyceric esters of diacetyltartaric acid with fatty acids, distilled monoglycerides, sunflower lecithin. 11.05.2011/11

3. Cheese and Swiss cheese “puff” pastry
Product per kilogram, created in consonance with traditional habits of consumption. The cheese and Swiss cheese bring in the same filling firmness, but also delicateness.
Energy Val. Protein Fat  Carbohydrate   Sugars Salt
(Kcal/serving) (g/serving) (g/serving) (g/serving) (g/serving) (g/serving)
353 13,47 25,59 27,05 2,08 2,14
Warning! This product contains: gluten, milk derivatives, egg derivatives and soy derivatives!Ingredients: wheat flour; water (28%); vegetable margarine (refined vegetable oils and fats; water; emulsifiers: mono and diglycerides of fatty acids; polyglycerol esters; soy lecithin; salt; acidifier: citric acid; butter flavor); cow cheese (7%); Swiss cheese (2.50%) (coloring: beta-carotene); cream; iodized salt; yeast; lactose; wheat gluten; inactive yeast; enzymes; sugar; bamboo fiber; albumin; skimmed milk powder; corn starch; potato starch; flavoring extracts; natural flavoring substances; yoghurt powder; milk protein; dextrose; natural yeast; wheat bran; rye flour; malt extract; flavoring; acidifier: citric acid; thickener: guar gum, sodium alginate, tragacanth gum; flour improver: ascorbic acid; coloring: annatto, beta carotene; acidifier regulator: calcium hydroxide, lactic acid , acetic acid; emulsifiers: glyceric esters of diacetyltartaric acid with fatty acids, distilled monoglycerides, sunflower lecithin; stabilizer: sodium citrate. 11.05.2011/9

4. Apple express “puff” pastry
Product per kilogram, slightly sour filling, brings to memory the juvenile scent of baked apples.
Energy Val. Protein Fat  Carbohydrate   Sugars Salt
(Kcal/serving) (g/serving) (g/serving) (g/serving) (g/serving) (g/serving)
350 9,03 26,28 28,15 8,75 0,64
Warning! This product contains: gluten; milk derivatives and soy derivatives! Ingredients: wheat flour; apples (22%); vegetable margarine (refined vegetable oils and fats; water; emulsifiers: mono and diglycerides of fatty acids; polyglycerol esters; soy lecithin; salt; acidifier: citric acid; butter flavor); water (17%); sugar; bread crumbs (glyceric esters of diacetyltartaric acid with fatty acids, distilled monoglycerides, ascorbic acid); potato starch; wine vinegar; wheat gluten; vegetable oil; enzymes; iodized salt; milk protein; dextrose; cinnamon; soy flour; naturally identical apple flavor; naturally identical vanillin flavor; thickeners: sodium alginate, guar gum; flour improver: ascorbic acid; coloring: annatto, beta-carotene; acidity regulators: citric acid; emulsifier: glyceric esters of diacetyltartaric acid with fatty acids; stabilizer: citrate sodium. 11.05.2011/12

5. Cheese express “puff” pastry
Product per kilogram, with traditional facets, always topping the sale charts, product specifically designed for Romanian market.
Energy Val. Protein Fat  Carbohydrate   Sugars Salt
(Kcal/serving) (g/serving) (g/serving) (g/serving) (g/serving) (g/serving)
389 10,15 32,86 24,36 2,68 1,68
Warning! This product contains: gluten; milk derivatives; egg derivatives and soy derivatives! Ingredients: wheat flour; water (28%); vegetable margarine (refined vegetable oils and fats; water; emulsifiers: mono and diglycerides of fatty acids; polyglycerol esters; soy lecithin; salt; acidifier: citric acid; butter flavor); cow cheese (10%); cream; cornstarch; milk protein; lactose; iodized salt; wine vinegar; albumin; skimmed milk powder; wheat gluten; vegetable oil; enzymes; flavor extracts; natural flavoring substances; yogurt powder; sugar; milk protein; dextrose; soy flour; potato starch; acidifier: citric acid; thickeners: tragacanth gum, sodium alginate, guar gum; flour improver: ascorbic acid; coloring: annatto, beta carotene; acidity regulator: calcium hydroxide; emulsifier: glyceric esters of diacetyltartaric acid with fatty acids; stabilizer: sodium citrate. 11.05.2011/9

6. Chocolate cream express “puff” pastry
Product per kilogram, highlighting the silky smoothness of chocolate.
Energy Val. Protein Fat  Carbohydrate   Sugars Salt
(Kcal/serving) (g/serving) (g/serving) (g/serving) (g/serving) (g/serving)
355 8,71 13,88 54,97 7,81 0,68
Warning! This product contains: gluten; milk derivatives; soy derivatives and hazelnuts derivatives! Ingredients: wheat flour; water (27%); vegetable margarine (refined vegetable oils and fats; water; emulsifiers: mono and diglycerides of fatty acids; polyglycerol esters; soy lecithin; salt; acidifier: citric acid; butter flavor); sugar; cocoa cream (3%) (vegetable fat; cocoa powder; milk powder; whey powder; sugar; starch; emulsifier: soy lecithin; vanilla; hazelnut paste); white chocolate (0.10%) (cocoa dry solid mass 26-29%; sucrose; cocoa butter; powdered milk; emulsifier: lecithin; vanilla); semolina; lactose; corn starch; potato starch; vinegar wine; cocoa powder; iodized salt; gluten wheat; vegetable oil; enzymes; naturally identical chocolate flavor; naturally identical hazelnut flavor; natural flavors; dextrose; soy flour; milk protein; acidifier: citric acid; thickeners: sodium alginate, guar gum; moistening agent: sorbitol; flour improver: ascorbic acid; coloring: annatto, beta carotene; emulsifiers: glyceric esters of diacetyltartaric acid with fatty acids, mono-and diglycerides of fatty acids; sodium; potassium and calcium salts of fatty acids; stabilizer: sodium citrate. 11.05.2011/8

7. Salty pastries
Product by weight, crisp, an excellent snack, can be put on a festive table or simply next to a common cold beer.
Energy Val. Protein Fat  Carbohydrate   Sugars Salt
(Kcal/serving) (g/serving) (g/serving) (g/serving) (g/serving) (g/serving)
419 10,54 35,22 27,05 2,83 1,34
Warning! This product contains: gluten; sesame; milk derivatives and soy derivatives! Ingredients: wheat flour; water (27%); vegetable margarine (refined vegetable oils and fats; water; emulsifiers: mono and diglycerides of fatty acids; polyglycerol esters; soy lecithin; salt; acidifier: citric acid; butter flavor); heat-resistant melted cheese (5%) (milk; fresh cottage cheese; Tilsit cheese; minimum 5% Swiss cheese; cheese with vegetable fats); sesame; wheat semolina; wine vinegar; iodized salt; lactose; corn starch; wheat gluten; vegetable oil; enzymes; sugar; potato starch; milk protein; dextrose; soy flour; flour improver: ascorbic acid; coloring: annatto, beta carotene; emulsifier: glyceric esters of diacetyltartaric acid with fatty acids. 11.05.2011/9

8. Cottage cheese “puff” pastry
Smooth, silky filling, with a very delicious taste, wrapped withina fresh, puff pastry.
Energy Val. Protein Fat  Carbohydrate   Sugars Salt
(Kcal/serving) (g/serving) (g/serving) (g/serving) (g/serving) (g/serving)
346 10.86 21.18 36.37 7.62 0.59
Warning! This product contains: gluten, milk derivatives, egg derivatives and soy derivatives! Ingredients: wheat flour; water (29%); vegetable margarine (refined vegetable oils and fats; water; emulsifiers: mono and diglycerides of fatty acids; polyglycerol esters; soya lecithin; salt; acidifier: citric acid; butter flavor); sugar; cottage cheese (4%); cornstarch; liquid whole egg; iodized salt; natural identical flavor; yeast; wheat gluten; inactive yeast; enzymes; natural flavoring substance; yogurt powder; albumin; skimmed milk powder; potato starch; natural flavors; wheat starch; flavor preparation; orange peel granulate; naturally identical vanillin flavor; natural yeast; wheat bran; rye flour; malt extract; spice; thickeners: guar gum, tragacanth gum, calcium hydroxide, sodium alginate; wetting agent: sorbitol; flour improver: ascorbic acid; coloring: beta-carotene; acidity regulators: citric acid, lactic acid, acetic acid; preservative: potassium sorbate; emulsifiers: glyceric esters of diacetyltartaric acid with fatty acids, distilled monoglycerides, sodium, potassium and calcium salts of fatty acids, sunflower lecithin; stabilizer: sodium citrate. 11.05.2011/9

9. Mixed salt sticks: Ball type salt sticks
Unity in diversity, four salty products, enriched with spices and seasoning, pastry which preserves its freshness for a long time.
Energy Val. Protein Fat  Carbohydrate   Sugars Salt
(Kcal/serving) (g/serving) (g/serving) (g/serving) (g/serving) (g/serving)
456 15.40 29.30 32.50 1.70 1.12
It may contain traces of lupin flour, nut derivatives, peanuts, fish, sulfur dioxide, mustard, soy derivatives and celery derivatives! Ingredients: Wheat flour, Swiss cheese (cow milk, lactic bacterial cultures, rennet, salt, colour: E160a), margarine (refined vegetal oils (palm tree, sunflower, rape), water, emulsifier: E471, salt, acidity corrector: E330), liquid whole egg (whole egg, water, preservative: E202, acidifier: E330), cream, water, salt, sesame, caraway, corn starch, raising agent: E500ii, enzyme, dextrose. 01.04.2011

10. Mixed salt sticks: Roll type salt sticks
Unity in diversity, four salty products, enriched with spices and seasoning, pastry which preserves its freshness for a long time.
Energy Val. Protein Fat  Carbohydrate   Sugars Salt
(Kcal/serving) (g/serving) (g/serving) (g/serving) (g/serving) (g/serving)
473 16.30 30.50 33.30 1.60 1.20
It may contain traces of lupin flour, nut derivatives, peanuts, fish, sulfur dioxide, mustard, sesame, soy derivatives and celery derivatives! Ingredients: Wheat flour, Swiss cheese (cow milk, lactic bacterial cultures, rennet, salt, colour: E160a), margarine (refined vegetal oils (palm tree, sunflower, rape), water, emulsifier: E471, salt, acidity corrector: E330), liquid whole egg (whole egg, water, preservative: E202, acidifier: E330), cream, water, salt, corn starch, raising agent: E500ii, enzyme, dextrose. 01.04.2011

11. Mixed salt sticks: Cube type salt sticks
Unity in diversity, four salty products, enriched with spices and seasoning, pastry which preserves its freshness for a long time.
Energy Val. Protein Fat  Carbohydrate   Sugars Salt
(Kcal/serving) (g/serving) (g/serving) (g/serving) (g/serving) (g/serving)
465 15.90 29.90 32.90 1.80 1.16
It may contain traces of lupin flour, nut derivatives, peanuts, fish, sulfur dioxide, mustard, soy derivatives and celery derivatives! Ingredients: Wheat flour, Swiss cheese (cow milk, lactic bacterial cultures, rennet, salt, colour: E160a), margarine (refined vegetal oils (palm tree, sunflower, rape), water, emulsifier: E471, salt, acidity corrector: E330), liquid whole egg (whole egg, water, preservative: E202, acidifier: E330), cream, water, salt, sesame, corn starch, raising agent: E500ii, enzyme, dextrose. 01.04.2011

12. Mixed salt sticks: Half-moon type salt sticks
Unity in diversity, four salty products, enriched with spices and seasoning, pastry which preserves its freshness for a long time.
Energy Val. Protein Fat  Carbohydrate   Sugars Salt
(Kcal/serving) (g/serving) (g/serving) (g/serving) (g/serving) (g/serving)
474 15.90 30.00 35.10 1.80 1.12
It may contain traces of lupin flour, nut derivatives, peanuts, fish, sulfur dioxide, mustard, sesame, soy derivatives and celery derivatives! Ingredients: Wheat flour, Swiss cheese (cow milk, lactic bacterial cultures, rennet, salt, colour: E160a), margarine (refined vegetal oils (palm tree, sunflower, rape), water, emulsifier: E471, salt, acidity corrector: E330), liquid whole egg (whole egg, water, preservative: E202, acidifier: E330), cream, caraway, water, salt, corn starch, raising agent: E500ii, enzyme, dextrose. 01.04.2011











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